Crunch time for me is on the weekends, since they are my longest days; therefore, having some mealprep at hand and taking food with me to work ensures that I will:
1). save money
2). not fall victim to tempting conveniences
The more I try and follow a meatless diet, the more I start leaning towards beans of all kinds. Last week, I did a simple pinto bean and sautéed spinach combo with my meal prep, but this week, I wanted beans in a different form, so I made a White Bean and Ancho Chili Dip.